Two copies are available
Are you interested in another book? You can search the offer using our search engine or browse books by category.
Višnja Ogrizović’s cult cookbook from 1976 presents a rich collection of recipes from cuisines around the world, offering readers a diverse overview of international gastronomic traditions and culinary techniques.
A pioneering raw food handbook explores the health impact of uncooked foods. Through natural laws and his own experiences, the author advocates a return to the original human diet.
A comprehensive family guide that provides practical guidelines for healthy children's nutrition. With a rich selection of nutritious and delicious recipes, the book helps build good eating habits.
The Infant Cookbook and Menu is a practical manual intended for parents on preparing food and compiling menus for infants.
A practical and witty culinary guide for those living alone, featuring simple recipes, shopping tips, and tricks for quick and delicious meal preparation.
This practical family cookbook offers carefully selected recipes for everyday meals and special occasions, providing simple instructions and useful culinary tips designed for both beginners and experienced cooks.