
Put zdravlja i vitalnosti
Health and nutrition handbook
From the content: -Food (healthy food)
- Proteins
- Carbohydrates -Fats -Minerals -Vitamins
- What to eat -Nettle -Corn -Wheat germs
- Garlic
- How to eat
- What to drink
One copy is available

Health and nutrition handbook
From the content: -Food (healthy food)
One copy is available
Are you interested in another book? You can search the offer using our search engine or browse books by category.
Professional manual intended for agronomists, students and winegrowers. The author synthesizes science and practice for optimal vineyard growth, emphasizing ecological factors because the vine reacts sharply to unfavorable conditions.
The models in this book have been chosen to make it as easy as possible for you to get started and to create something useful on your first try...
A comprehensive encyclopedic guide to the cultural and natural heritage of the SFRY. Created in the spirit of Yugoslav tourism in the 1980s, the book serves as a practical tool for travelers, offering not only routes and descriptions, but also in-depth in
The 1961 European Team Championship in Oberhausen was remembered as one of the strongest chess competitions of its time, marked by the dominance of the USSR and the outstanding performance of Yugoslavia.
An accessible, illustrated introduction to capitalism - its history, key ideas and impact on the world. Ideal for beginners and anyone who wants to quickly understand how capitalism shapes the economy, politics and values of the modern world.
The book offers practical advice on how to enjoy food without gaining excessive weight, with an emphasis on a balanced diet and a healthy lifestyle.